Cleaver's Organic Beef Sausages

$10.55 each $23.44 per kg

Description

All of the deliciousness, moisture and soft, fluffy texture you’d expect in a gourmet sausage – without any soy or grain! These beautiful carbon neutral sausages are made with certified organic and 100% grass-fed beef that comes from animals and farms that have been cared for!

Cleaver's Organic Beef Sausages are guaranteed to be:
  • Carbon Neutral Certified
  • Animal Welfare Certified
  • Australian Organic Certified
  • Grass Fed and Finished
  • No Added Hormones
  • No Antibiotics
  • No GMOs
  • No synthetic chemicals
  • Allergen & Gluten Free
ALWAYS.

Better for you, the animals and the planet.

Ingredients

Organic Beef (80%), Organic Carrot, Water, Organic Tapioca Starch, Organic Onion, Sea Salt, Fruit and Spice Extracts, Organic Black Pepper, Organic Garlic. Natural Casing (Hog).

Preparation Instructions

Pan fry or BBQ: cook on medium heat with a little oil for 10-12 mins until cooked, turning occasionally. Oven: at 190°C cook for 15 minutes, turning occasionally. Air fryer: at 190°C cook for 6 minutes, turning occasionally. Visit https://cleaversorganic.com.au/recipes/ for recipe ideas.

Storage Instructions

Keep Refrigerated 1-4°C.

Nutrition Information

Servings Per Packet 6
Serving Size 75g

Per Serving* Per 100g or 100mL*
Energy 702kJ 935kJ
Protein 9.8g 13.0g
Fat, Total 13.6g 18.1g
- Saturated 6.0g 8.0g
Carbohydrate 2.0g 2.6g
- Sugars 0.5g 0.6g
Dietary Fibre Value not available Value not available
Sodium 309mg 412mg

*All values are considered to be average

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